Chef Cătălin Scărlătescu and Dr Cazacu Corrado offer unforgettable experiences to DentOP patients!
As our patients are in certain stages of dental rehabilitation, Dr. Cazacu Corrado aimed to offer them, together with Chef Cătălin Scărlătescu, some ideas for nutritious and tasty dishes.
Thus, patients can maintain their health even during periods when they do not have a fully functional chewing.
Most of our patients have been dealing with dental problems for a very long time, and have completely forgotten how to enjoy food. After they step into our clinic and go through the implant insertion intervention, they have a period of 4-6 months in which they must consume soft preparations and not force the temporary teeth.
We know that for some of them this period can be hard, so we wanted to help them with ideas for tasty dishes, which will provide them with the necessary nutrients for the healing period of the implants!
For them, the two prepared sautéed cabbage, tortelloni stuffed with cheese and seafood risotto. Patients were amazed by the preparations and the fact that they can eat such recipes even with temporary teeth!
Dr. Cazacu and Chef Scărlătescu also thought about those who had their final teeth fixed on their dental implants, who are eager to smile, talk, and eat dishes they couldn’t enjoy for a long time!
For them they prepared beef steak, crispy chicken burger and crispy veal schnitzels, recipes that they lacked during the period when their teeth were not functional.
Find out more about our patients’ experiences by accessing the clinic’s support group, where there are over 5,000 members https://www.facebook.com/groups/clinicadentopgrupdesuport
